Pasta cooking course at the Moselle Chalets

Exclusive small cooking course directly in the Moselle Chalets.

2 different types of pasta are prepared:

Linguini tricolore - black, red, green.

Tortellini or ravioli - optionally with meat filling or vegetarian filling.

In addition, a homemade pesto, parmesan foam and sage butter.

Incl. Riesling sparkling wine as a welcome drink, loan of cooking aprons, recipe brochure.

Prices:

€90.00 per adult with 2-4 participants.

Additional €70.00 for preparation and follow-up, travel to and from the event and cooking equipment.

An inquiry 2-6 weeks before your stay is ideal.