
8 - 12
Am Eingang Lamplhof

Seestraße 25, Walchsee
You always wanted to know how to make Tyrolean bacon dumplings?
Here, at this workshop you are exactly right.
With regional ingredients and under the expert guidance of cook and farmer Andrea success is guaranteed.
Tips for preparation, tricks for refinement and recipes are included.
Afterwards you can enjoy your bacon dumplings heartily.
Price on request

