Thu Sep 24, 17:00 -
Thu Sep 24, 19:30
2 hours 30 minutes
Genusswerk der Agrarmarketing Tirol GmbH, Ing.-Etzel-Straße, Innsbruck, Österreich
Genusswerk, Ing. Etzel-Straße 81/82, 6020 Innsbruck
In this cooking course, participants discover the variety of genuine Tyrolean products and recipes. High-quality ingredients from the region are transformed into creative dishes with heart and dedication. In addition to practical insights into the preparation, there is exciting information about the producers, origins and history. A culinary experience that combines enjoyment and regionality.
What to expect:
- A short, exciting theoretical input & an introduction
to Tyrolean food culture
- Recipes as well as useful tips and tricks
- Joint preparation with cooking instruction
- Tasting of the homemade dishes and matching Tyrolean drinks
Price: € 54.00 (Welcome Card holders receive a 10% discount with the discount codes)
*The discount is only valid in conjunction with a valid Welcome Card, which must be presented at the start of the course. If the discount is booked without a valid Welcome Card, the difference will be charged afterwards.
Booking: possible up to 48 hours before the start of the course
Info and registration for 20.01.2026: Schlutzkrapfen - Ein kulinarischer Kurs durch die Alpen! Discount code: TirolerGenüsse04
Info and registration for 07.05.2026: Schlutzkrapfen - A culinary course through the Alps!
Discount code: TirolerGenüsse19
Info and registration for 24.09.2026: Schlutzkrapfen - A culinary course through the Alps! Discount code: TirolerGenüsse39
Info and registration for 26.11.2026: Christmas baking - A culinary course through the Alps! Discount code: TirolerGenüsse48
Info and registration for 10.12.2026:Christmas baking - A culinary course through the Alps!
Discount code: TirolerGenüsse50
Photo: Sonja Lindner