Cooking course "A look behind the scenes" - with chef Frank Schöning

Immerse yourself in the world of cuisine with our exclusive "Behind the scenes" cooking course! Under the expert guidance of our experienced hotel chef Frank Schöning from the SEETELHOTEL Strandhotel Atlantic, you will experience an unforgettable journey through the secrets of the kitchen.

Start with a warm welcome and an exciting introduction to the cooking course. Together we will go on a 2-hour regional shopping tour to get fresh ingredients for the dishes we will prepare together (approx. 10:00 - 12:00).

Then it's time to put on your apron and get cooking! In our 4-hour cooking course, you will not only learn new recipes and techniques, but also receive valuable tips and tricks directly from the professional kitchen (approx. 13:00 - 17:00).

After the work is done, from around 19:00, we will end the evening in a relaxed atmosphere and enjoy the delicious dishes that we have prepared together. Enjoy a unique culinary experience and reserve your place today for our "Behind the scenes" cooking course!