Culinary Workshop

Bear brunch

Booked in no time!

Next upcoming event
Κυρ,Απρ 14 • 12:00 - 15:00
Duration
3 Hours
Group size0 - 50

Host

Appenzeller Huus
Appenzeller Huus - Huus Bären, Dorfstrasse, Gonten, Schweiz
Helpful facts

Our Bear Brunch invites you every 2nd Sunday of the month to enjoy - a rich selection for CHF 75 per person. Look forward to a glass of Prosecco, a generous breakfast buffet with regional delicacies, Chäs Hörnli, cream goulash, homemade cakes, fresh fruit and much more! Vegetarians and vegans are also very welcome. Accompanied by traditional Appenzell music.


BEAR BRUNCH


1 GLASS OF PROSECCO

-

coffee | juice | tea

-

BREAKFAST BUFFET

jam | spreads | plaited bread | Bircher muesli | fruit cereals

Regional sausage and cheese

-

EGG DISHES

-

SALAD BUFFET

Leaf salad | Bloody Mary salad | Lentil and fennel salad | Carrot salad

Beer vinegar vinaigrette | Herb and sour cream dressing

-

BANANA BREAD | WILD BERRY TART

-

FRUIT

Dishes à la carte

VEGI-TATAR

caper mayo

-

APPENZELLER CHÄS-HÖRNLI

apple sauce | crispy onions | with or without boiled sausage

-

CUTTED APPENZELL BEEF

organic mushrooms | mashed potatoes

-

TÄTSCHLI from ZANDER 'Lago Maggiore'

Potato salad | Remoulade

-

LENTIL DUMPLINGS

Organic mushrooms a la creme | mashed potatoes


All prices are in CHF and include VAT.

When

Select date & register

April 2024
ΔευΤριΤετΠεμΠαρΣαβΚυρ
0Close