{"@context":"https://schema.org","@graph":[{"@type":"Organization","@id":"https://giggle.tips/#organization","name":"Giggle Tips","url":"https://giggle.tips"},{"@type":"Hotel","@id":"https://giggle.tips/en/hosts/dasfarmhaus#hotel","name":"Das Farmhaus","url":"https://giggle.tips/en/hosts/dasfarmhaus","address":{"@type":"PostalAddress","streetAddress":"In den Gärten 6-8, Lieg"}},{"@type":"Place","@id":"https://giggle.tips/en/experience/4b3ccee8-2d9f-4b6c-8005-dca7cc09d2fc#location","name":"Reception, Das Farmhaus","address":{"@type":"PostalAddress","streetAddress":"In den Gärten","addressLocality":"Lieg","addressCountry":"DE"}},{"@type":"Service","@id":"https://giggle.tips/en/experience/4b3ccee8-2d9f-4b6c-8005-dca7cc09d2fc/private-chef---autumn-winter-farmhouse-menu#service","name":"Private Chef - Autumn & Winter Farmhouse Menu","description":"Get our Private Chef Thorsten directly to the farmhouse and let him cook for you. Enjoy a multi-course menu directly in the farmhouse. With fresh produce straight from the Farmhaus garden. Just like that or for a special occasion.\n\nAutumn & winter menu - selectable as 3 or 4 courses, customizations are of course possible:\n\nCream of potato soup with prawn skewer or bread chips\n\nor (vegan also possible)\n\nPumpkin soup with bacon or bread chips (vegan also possible)\n\nBeetroot carpaccio with pear, goat's cheese and caramelized walnuts\n\nSouse vide cooked corn pourlade, sweet potato puree, mushrooms and bacon crunch\n\nor\n\nmushroom risotto with parmesan crackers (also vegan option)\n\nchocolate mousse in a glass with berries and oatmeal crumble\n\nor (also vegan option)\n\napple crumble with cheesecake cream\n\nor you can order a special cake from Patisserie Schneiders, information on which can also be found on this page.\n\nPrices:\n\n3-course: €70.00 per adult with 6-9 people attending.\n\n3-course: €60.00 per adult with 10-14 people attending.\n\n4-course: €80.00 per adult with 6-9 people attending.\n\n4-course: €70.00 per adult with 10-14 people attending.\n\n€25.00 for children between 3 and 12 years of age.\n\nA surcharge applies for fewer than 6 participants.\n\nAdditional €70.00 for preparation and follow-up, arrival and departure & cooking equipment.\n\nAn inquiry 2-6 weeks before your stay is ideal.","url":"https://giggle.tips/en/experience/4b3ccee8-2d9f-4b6c-8005-dca7cc09d2fc/private-chef---autumn-winter-farmhouse-menu","mainEntityOfPage":{"@id":"https://giggle.tips/en/experience/4b3ccee8-2d9f-4b6c-8005-dca7cc09d2fc/private-chef---autumn-winter-farmhouse-menu#webpage"},"image":["https://d27mylpt7bebkr.cloudfront.net/experiences-images/2482b95d-98dd-4e81-883f-49dad8633e2a-original.jpeg","https://d12bplxkfify3h.cloudfront.net/images/2482b95d-98dd-4e81-883f-49dad8633e2a.jpeg","https://d12bplxkfify3h.cloudfront.net/images/2c4f01b7-b6fa-4dd0-8a77-625db51514c8.jpeg","https://d12bplxkfify3h.cloudfront.net/images/e11492b3-7f8b-491f-aea1-d53963475ec8.jpeg","https://d12bplxkfify3h.cloudfront.net/images/6885dce6-44c2-41a0-99d4-0af6ff012e38.jpeg","https://d12bplxkfify3h.cloudfront.net/images/173abdef-d967-43a5-9c84-05cecb9029f0.jpeg","https://d12bplxkfify3h.cloudfront.net/images/fa848952-cf59-485e-b056-1c27670c0cb2.jpeg","https://d12bplxkfify3h.cloudfront.net/images/a2c9db96-8f35-4904-abaa-218a83f8f62d.jpeg","https://d12bplxkfify3h.cloudfront.net/images/3b4dc6c4-7a77-4f69-a647-5634e8cf5bb8.jpeg"],"serviceType":"Culinary Workshop","provider":{"@id":"https://giggle.tips/en/hosts/dasfarmhaus#hotel"},"areaServed":{"@id":"https://giggle.tips/en/experience/4b3ccee8-2d9f-4b6c-8005-dca7cc09d2fc#location"},"offers":{"@type":"Offer","@id":"https://giggle.tips/en/experience/4b3ccee8-2d9f-4b6c-8005-dca7cc09d2fc/private-chef---autumn-winter-farmhouse-menu#offer","name":"Private Chef - Autumn & Winter Menu","url":"https://giggle.tips/en/experience/4b3ccee8-2d9f-4b6c-8005-dca7cc09d2fc/private-chef---autumn-winter-farmhouse-menu","availability":"https://schema.org/InStock","price":20,"priceCurrency":"EUR","seller":{"@id":"https://giggle.tips/#organization"},"itemOffered":{"@id":"https://giggle.tips/en/experience/4b3ccee8-2d9f-4b6c-8005-dca7cc09d2fc/private-chef---autumn-winter-farmhouse-menu#service"}}},{"@type":"WebPage","@id":"https://giggle.tips/en/experience/4b3ccee8-2d9f-4b6c-8005-dca7cc09d2fc/private-chef---autumn-winter-farmhouse-menu#webpage","url":"https://giggle.tips/en/experience/4b3ccee8-2d9f-4b6c-8005-dca7cc09d2fc/private-chef---autumn-winter-farmhouse-menu","name":"Private Chef - Autumn & Winter Farmhouse Menu","description":"Get our Private Chef Thorsten directly to the farmhouse and let him cook for you. Enjoy a multi-course menu directly in the farmhouse. With fresh produce straight from the Farmhaus garden. Just like that or for a special occasion.\n\nAutumn & winter menu - selectable as 3 or 4 courses, customizations are of course possible:\n\nCream of potato soup with prawn skewer or bread chips\n\nor (vegan also possible)\n\nPumpkin soup with bacon or bread chips (vegan also possible)\n\nBeetroot carpaccio with pear, goat's cheese and caramelized walnuts\n\nSouse vide cooked corn pourlade, sweet potato puree, mushrooms and bacon crunch\n\nor\n\nmushroom risotto with parmesan crackers (also vegan option)\n\nchocolate mousse in a glass with berries and oatmeal crumble\n\nor (also vegan option)\n\napple crumble with cheesecake cream\n\nor you can order a special cake from Patisserie Schneiders, information on which can also be found on this page.\n\nPrices:\n\n3-course: €70.00 per adult with 6-9 people attending.\n\n3-course: €60.00 per adult with 10-14 people attending.\n\n4-course: €80.00 per adult with 6-9 people attending.\n\n4-course: €70.00 per adult with 10-14 people attending.\n\n€25.00 for children between 3 and 12 years of age.\n\nA surcharge applies for fewer than 6 participants.\n\nAdditional €70.00 for preparation and follow-up, arrival and departure & cooking equipment.\n\nAn inquiry 2-6 weeks before your stay is ideal.","inLanguage":"en","publisher":{"@id":"https://giggle.tips/#organization"}},{"@type":"WebPage","@id":"https://giggle.tips/en/experience/4b3ccee8-2d9f-4b6c-8005-dca7cc09d2fc/private-chef---autumn-winter-farmhouse-menu/ai#webpage","url":"https://giggle.tips/en/experience/4b3ccee8-2d9f-4b6c-8005-dca7cc09d2fc/private-chef---autumn-winter-farmhouse-menu/ai","name":"Private Chef - Autumn & Winter Farmhouse Menu (AI-readable)","description":"Get our Private Chef Thorsten directly to the farmhouse and let him cook for you. Enjoy a multi-course menu directly in the farmhouse. With fresh produce straight from the Farmhaus garden. Just like that or for a special occasion.\n\nAutumn & winter menu - selectable as 3 or 4 courses, customizations are of course possible:\n\nCream of potato soup with prawn skewer or bread chips\n\nor (vegan also possible)\n\nPumpkin soup with bacon or bread chips (vegan also possible)\n\nBeetroot carpaccio with pear, goat's cheese and caramelized walnuts\n\nSouse vide cooked corn pourlade, sweet potato puree, mushrooms and bacon crunch\n\nor\n\nmushroom risotto with parmesan crackers (also vegan option)\n\nchocolate mousse in a glass with berries and oatmeal crumble\n\nor (also vegan option)\n\napple crumble with cheesecake cream\n\nor you can order a special cake from Patisserie Schneiders, information on which can also be found on this page.\n\nPrices:\n\n3-course: €70.00 per adult with 6-9 people attending.\n\n3-course: €60.00 per adult with 10-14 people attending.\n\n4-course: €80.00 per adult with 6-9 people attending.\n\n4-course: €70.00 per adult with 10-14 people attending.\n\n€25.00 for children between 3 and 12 years of age.\n\nA surcharge applies for fewer than 6 participants.\n\nAdditional €70.00 for preparation and follow-up, arrival and departure & cooking equipment.\n\nAn inquiry 2-6 weeks before your stay is ideal.","inLanguage":"en","publisher":{"@id":"https://giggle.tips/#organization"}}]}