Monday is Fondue Day. Delicious food, live music, and cozy moments

Monday evenings at our restaurant are all about indulgence, good company, and live music. We serve our fondue for parties of two or more.The meat fondue costs €44 per person and includes three different types of meat, fries, four sauces, a pesto-Parmesan baguette, and a salad. The cheese fondue is available for 34 € per person, including bread cubes, pickled vegetables, new potatoes, cherry brandy for seasoning, and a salad. Children enjoy both fondue options at half price. In addition, on Mondays we offer a small menu featuring soups and appetizers, Wiener schnitzel with roasted potatoes or Kasnockn, as well as a fine selection of desserts. Please note: The full à la carte menu is not available this evening; however, you can also enjoy fondue on any other day of the week with advance reservation.