Löwenstrasse 34, Zürich
Refined recipes that combine sweet with sour or raw with marinated. The menu includes ceviche, sashimi, but also beef entrecôte and mackerel, which are particularly suitable for sharing.
There are also two rooftop terrace areas, one of which can be used entirely for private functions. Here, sofas under large awnings invite you to relax.
Guests reach this treasure trove of indulgence, with its spectacular view over Zurich, from the building's lobby via a glass elevator.
Opening hours:
Monday - Friday: 12:00-14:00, 18:00-23:00
Saturday & Sunday: 12:00-14:30, 18:00-23:00
Website: