Dinner on October 23, 2026

Appetizers

Roast beef // Pickled vegetables // Mustard caviar // Tramezzini or

Cottage cheese dumplings // Mushroom ragout // Dill or

Tom Kha Gai // Egg Noodles

Salad

Lamb's Lettuce // Beets // Pear // Apple vinaigrette

Main Courses

Medium-rare saddle of lamb // Tabouleh // Cherry tomatoes // Rosemary jus or

Cod // Panko // Potato salad // Cucumbers // Remoulade or

Vegetable jambalaya // Tofu // Avocado or

Beef goulash // Red cabbage // Bread dumplings

Desserts

Tiramisu or

Blondie // Raspberry // Basil

Cheese selection

from the buffet