Dinner on September 23, 2026

Salads & Raw Vegetables

from the buffet

Appetizers

Veal tartare // pickled vegetables // Pumpernickel or

Mushroom-Leek Quiche // Arugula Salad // Yogurt Dip or

Clear Vegetable Broth // Soup vegetables

Main Courses

Medium-rare fillet of whey-fed pork // Green beans // Pumpkin // Gravy or

Butter mackerel // Quinoa // Celery // Noilly Pratt or

Wild Mushroom Risotto // Mountain Cheese // Chervil or

Veal Liver // Mashed Potatoes // Pear // Red Wine Gravy

Desserts

Spicy Pumpkin // Cookie or

Poppy Seed // Quark // Pear

Cheese Selection

from the buffet