Almbutter homemade

Together with Jacky you go high up in the direction of the farm on the mountain. There you can expect impressive insights behind the scenes of a mountain farm and everyday life. Together we visit the cows, learn more about the milk and its processing.

Then we will get to work ourselves. Together we create our popular alpine butter. Afterwards there will be a tasting - of course with homemade farmhouse bread - because that's simply how it tastes best.