Culinary
Pasta cooking in the deep cellar
Group size
6 - 10
Registration deadline
On the day of the experience
12:00 •
Meeting point
Deep cellar
Host
Hotel Der Weinmesser
Hotel Der Weinmesser, Schennastraße, 41, Schenna
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Helpful facts
Homemade pasta
Look over the shoulders of chef Christian!
Team
Christian Kohlgruber
Host, graduate sommelier, head chef
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