Description
Bacharia Alpina - HATECKE
A journey of discovery into the centuries-old alpine dried meat craft of Bacharia Engiadinaisa. Tasting of Bündner and deer dried meat and salsiz with a glass of wine in the "laboratori dal gust". Followed by a tour of the rock cellar and information on meat maturing in the cellar.
Meeting point at the Augustin Center in Scuol, directly in the HATECKE store.
Duration: approx. 45 minutes
Price: CHF 15
Including services:
Tasting of Bündner and dried venison and salsiz with a glass of wine in the "laboratori dal gust".
Practical information
- Meeting point
- HATECKE, Center Augustin, Stradun 197, 7550 Scuol
- Address
- Stradun, Scuol
- Date
- Schema startDate
2026-10-29T16:00:31.373- Schema endDate
2026-10-29T16:45:31.373- Maximum participants
- 20
- Bookable
- Yes
Offer
- Ticket
- Bacharia Alpina - The alpine meat handicraft
- Price
- €15 EUR
- Booking URL
- https://giggle.tips/en/experience/bde7fb8e-fe22-47a2-8584-5081a165d16f/hatecke-das-alpine-fleischhandwerk---donnerstagsausflug