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  1. Experiences
  2. *Living tradition “We learn to make Zelten” with Sonja

*Living tradition “We learn to make Zelten” with Sonja

Meeting point

Reception

Host
Hotel Hubertus

Hotel Hubertus

Details

Delicious, tasty and typically South Tyrolean!

Zelten is a traditional fruitcake made with dried fruits, nuts, and spices, which belongs to the Advent season. Together, you will learn how to bake this traditional recipe at home – following an authentic South Tyrolean secret recipe!


Start with the hotel shuttle (limited numbers of participants, possibility to follow with your own car).

*Registration needed

When

Team

SonjaAnimateur

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Baking bread  by the Hubertus oven

Baking bread by the Hubertus oven

* Cooking Class with Chef Antonio Triscari and his team

* Cooking Class with Chef Antonio Triscari and his team

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