SFT Experience - The taste of organic meadow milk

IThe taste of organic meadow milk on Lesachtal mountain slopes and natural meadows.

Animal welfare and lots of fresh air for the best milk. Ten dairy cows share around 10 hectares of natural, lush and species-rich mountain meadows. With the diverse grasses, mountain herbs and meadow flowers, they form the most important source of feed for the cows, where the animals can optimally live out their species-typical behavior. Sufficient exercise, spicy mountain air, light, sun and fresh grass at 1100 m above sea level guarantee the highest milk quality in this organic animal husbandry. At the different growing seasons in summer, from the first hay mowing in June to the grazing in autumn, the production of organic meadow milk is made visible. Visitors can experience the taste of the high-quality, nutritious and full-bodied milk during a barefoot hike across the mountain meadows, followed by a tasting of homemade organic meadow milk specialties.