Event region

Bake naturally - discover sourdough

Booked in no time!

Upcoming event

Tue Jul 28, 10:00 -
Tue Jul 28, 12:00

12 more dates

Duration

2 hours

Location

Zederberghof, Alpendorfweg 9, Sankt Johann im Pongau, Österreich

Reg. Deadline

1 day before the experience at 16:00

Meeting point

Zederberghof

Details

Immerse yourself in the world of natural baking - in this two-hour workshop with Theresa, you will learn about the art of sourdough. Theresa will show you how to turn flour, water and time into a lively dough that not only tastes delicious, but is also particularly digestible.

Good to know:

- Participation is free for Alpina guests

- Duration approx. 2 hours

- Children aged 6 and over accompanied by an adult

- Meeting point Zederberghof, Alpendorfweg 9 | We are happy to take you with our hotel shuttle | Start: 10.00 am

Registration required - at reception or directly in the adventure cloud

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July 2026

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