Culinary Workshop

Culinary beer tasting with the hop estate No20

Group size15 - 25
Registration deadline
2 days before the experience
16:00
Meeting point
Restaurant Hofschenke

Host

Wirthshof Resort
Wirthshof GmbH campsite, Steibensteg, Markdorf, Deutschland
Helpful facts

Let yourself be carried away into the exciting world of beer and learn something new about the variety, origin and processing from hops to enjoyable beer. In the Hofschenke on the Wirthshof, a culinary tasting with five beers takes place under the guidance of Hopfengut No20 from Tettnang on a few Tuesdays a year. To round things off, a rich vesper is provided.

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