3 toques à la carte restaurant in the Montafoner Hof

Our à la carte restaurant Montafoner Stube "eats" as well as its reputation, even excellent! Awards, the AMA seal of quality or "Bewusst Montafon" bear witness to the exquisite quality that so passionately cultivates the regional ...

As a true Montafonian, the Stube is not only made of special wood (Swiss stone pine), but also has nothing against a flirt at the right time: our head chef Holger Stößer & restaurant specialist Christine and team are happy to take you on culinary excursions and trips all over the world.

One of the highlights for gourmets, which we like to serve on the terrace (the only one in the area with a glass roof) in fine weather, are seasonal gourmet ideas à la Montafoner Hof.