Radicchio show cooking in the Widumstadel

Kickoff of the culinary event series “Radicchiotage am Deutschnonsberg” with a cooking demonstration at the historic Widumstadel in Unsere Liebe Frau im Walde. Featuring Chef Maurizio Gallina from Treviso and Thomas Kostner from South Tyrol—chef, pastry chef, and food stylist. A farmers’ market featuring local products rounds out the event.