After Seven's multi-award-winning star cuisine consists of a creative mix of down-to-earth and cosmopolitan dishes. Sometimes exotically inspired, but always market-fresh and seasonal. This cuisine bears Ivo Adam's unmistakable stamp of quality. The open kitchen is the eye-catcher and focal point of the fine dining restaurant with its personal charm. We invite you to enjoy the surprise menu, small or large, accompanied by the right wine and experience the harmony of the whole.
Opening hours: Tuesday - Saturday 19:30 - 21:00 (last sitting)
Book a table under the following link: