Fondue enjoyment upgrade - only €10 surcharge on half board for house guests

Everyone can choose their own personal culinary highlight:

Classic meat fondue in oil or broth

Only the highest quality meat is served: fillet of beef and pork, chicken breast and sausages. Served with chips, three different homemade sauces based on mom's recipe, fresh vegetables and salad - mmm... simply delicious!

A chocolate fondue to round off the meal is a sweet treat that leaves nothing to be desired.

Vegetarian or vegan vegetable fondue

In a vegan fondue, the sauces and garlic butter are prepared exclusively with plant-based products.

Original Swiss cheese fondue

A traditional Moitié-Moitié recipe with original Swiss cheeses such as Gruyère, Vacherin & Appenzeller, straight from the dairy. Marco lovingly stirs it with a few secret ingredients, infuses it with high-quality wine and refines the whole thing on top with a fine cherry schnapps from the Eder distillery.

A schnapps in the pot and one in the jug ;-)

Important information for reservations:

We prepare our fresh ingredients with a lot of love especially for your visit. We therefore ask for your understanding:

Cancellations free of charge are possible until 12:00 noon on the day of reservation at the latest.

For later cancellations we unfortunately have to charge a 100% cancellation fee, as the food can then no longer be used.

Thank you for your understanding! ❤️