
Rathaushotels Oberwiesenthal
Oven-fresh pastries & country butter
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Homemade venison terrine with Waldorf salad,
Apple and cranberry chutney
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Children's starter: French salad with baked chicken breast fillet
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Erzgebirge garlic soup with bread croutons
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Fresh cucumber, tomato & leaf salads with our
home-made American French & herb dressing,
as well as a selection of different marinated salads
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Mixed herring platter
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Tender pink roast beef from Irish origin and classic Béarnaise sauce with fresh herbs
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Pike-perch fillet on aromatic barigoule vegetables
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Sweet potato French fries and green beans with bacon
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Cheese specialties from the region
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Fruit platter
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Homemade chestnut cream on a cranberry mirror
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Ice cream specialties from the ice cream manufacturer Lipp from Annaberg with vanilla sauce