
Tue Nov 10, 18:30

Klosterhof - Alpine Hideaway & Spa
AN EVENING OF INDULGENCE
with winemaker Alexander Egermann
An exclusive evening of indulgence: a culinary menu from the Klosterhof Genusswerkstatt
paired with perfectly selected wines.
Menu:
Arctic char
Celery | Leek | Beurre blanc
Wild mushroom ravioli
Parmesan | Truffle | Egg yolk
Pink veal loin
Parsley root | Duchesse potatoes | Passion fruit | Gravy
Plum
Vanilla | Sour cream | Poppy seeds
Limited number of participants!

