
Restaurant

Vorderlanersbach 80, Tux
Enjoy an evening of culinary delights. An exquisite 6-course meal awaits you.
GRAIN ROLL
Tyrolean salt | alpine butter
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FINE SELECTION OF SEASONAL SALADS
at our gourmet market
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CONFIT TROUT FROM THE ZILLERTAL
buttermilk | kohlrabi | butter-crumble
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ESSENCE OF OXHEART TOMATO
stuffed pasta | homemade ricotta cheese
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ELDERFLOWER SORBET
hazelnut-crunch | pear
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DUET OF ZILLERTAL VEAL
veal fillet | cheek | shallot confit | herb-semolina slices |
chanterelles | wild cauliflower | St. Laurent sauce
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STRAWBERRY AND BALSAMIC VINEGAR TARTLET
strawberry | chocolate | mint
ZILLERTAL CHEESE BOARD
