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Cooking workshop - Tyrolean cheese dumplings
Group size
8 - 12
Reg. Deadline
1 day before the experience at 21:00
Meeting point
vor dem Lamplhof am Walchsee
Host
Lamplhof & KOCHregional
Seestraße 25, Walchsee
Helpful facts
With cook and farmer Andrea you will experience and learn what it takes to make Tyrolean Kaspressknödel the best.
We prepare this delicacy from regional ingredients. Many tips and tricks, as well as recipe included.
Experience how delicious your homemade Kaspressknödel taste.
Team