Evening menu

Here you'll find our current dinner menu:

Dinner Menu, September 6, 2026

PASTRIES AND SALTED BUTTER FROM THE BUFFET

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A HEALTHY START

Vitamin-rich salads from the buffet with your choice of dressing

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FROM THE SOUP POT

Hearty beef soup with thin crepes, vegetables, and chives

OR

FRESHLY PRESSED

Apple-carrot juice with extra virgin olive oil

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ORGANIC FREE-RANGE CHICKEN

Torn salad with shredded fried chicken,

potato salad, and seed oil dressing

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VEGETABLE PLATTER

Kohlrabi with vegetable risotto, root vegetable broth,

Belper Knolle cheese, and chive oil

OR

SEABASS

Pan-seared fillet on roasted tomato fregula,

crispy artichokes, and basil onions

OR

THE CLASSIC

Grilled onion roast with rosemary potatoes and bacon-wrapped green beans

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THE SWEET ALM

Apple tart with blueberries, caramelized popcorn,

Sigcreme, and hay milk ice cream

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CHEESE

Mainly from Austria