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  3. Experiences
  5. Guest chef event with Paolo de Vries

Guest chef event with Paolo de Vries

Group size

Min. 50

Reg. Deadline

1 day before the experience at 12:00

Host
Hotel SEPP

Urchen 8, Maria Alm

Details

Chef Paolo de Vries from Restaurant Eder in Maria Alm/Salzburg is a guest at the Live Cooking Station at SEPP Dachboden and enchants guests with his international-regional fusion cuisine.

Team

SeppLandlord & Host
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