Monday's "Valais" Gourmet Menu

Valais dried beef | raclette cheese | bread | cucumber | pearl onions

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Marinated Alpine salmon | Chives | Crème fraîche | Mustard caviar

or

Marinated kohlrabi | Chives | Crème fraîche | Mustard caviar

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Valais white wine soup | Rye bread chips

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Lamb fillet | Raclette potato gratin | Onion | Thyme jus

or

Bremgarten rainbow trout | Leek | Tomatoes | Pommes Parmentier | Chasselas

or

Älplermagronen

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Apricot | Grapes | Rye

- Subject to change -