Culinary Workshop

Guest chef event with Andreas Spitzer

Group size50 - 50
Registration deadline
the day before the experience
12:00 •

Host

Hotel SEPP
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Helpful facts
Top chef Andreas Spitzer from the Fliana Gourmet restaurant in Ischgl/Tyrol is a guest at Hotel SEPP and cooks an exquisite menu at the Live Cooking Station.

Team

Sepp
Landlord & Host
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