"Spitoler" Brunch

Our "vintner's breakfast" is served with our own and selected regional products - egg dishes, homemade jams and fruit juices, croissants, oven-fresh bread and of course the popular classics: various mueslis, South Tyrolean yoghurt and the finest butter, local cheeses and meat specialties.

Brunch delicacies and coffee followed by a glass of Prosecco are of course a must!

Bookable Friday, Saturday & Sunday from 8.30 am to 11 am.