
Sat Oct 24, 18:00 -
Sat Oct 24, 19:00
60 minutes
Grillhaus

Ferienhof Lunau
We bake bread on a stick once a week during the season; in the off-season, we bake on a set day depending on demand. We prepare the dough ourselves with lots of love either the day before or on the same day.
Signing up helps us plan so we know how much of our homemade dough to prepare. But you’re also welcome to stop by on the spur of the moment without signing up.
