Culinary spring days
Hôte
Proderhof
Bergerweg, 15, Sankt Maddalena
Détails
South Tyrol culinary experience - at the culinary spring days. This is how spring tastes!
Blossoming at the foot of the Geißler peaks
Nature awakens from its winter sleep, it blossoms and sprouts as far as the eye can see - innkeepers would like to interpret this time also gastronomically.
