STEAKGENUSS at the Ortnerhof
Événement à venir
sam. sept. 26, 18:30 -
sam. sept. 26, 22:00
Durée
3 heures 30 minutes
Taille du groupe
1 - 5
Date limite d'inscription
1 jour avant l'expérience à 20:00
Point de rencontre
Restaurant
Hôte
Der Ortnerhof
Der ORTNERHOF - Hotel, Apartmenthaus, Reiterhof
Détails
STEAK DELIGHTS AT THE ORTNERHOF
A 4–6-course steak dinner to sit back, savor, and share—pure steak love at the Ortnerhof.
Chef Hans has a special passion—for meat. What matters to him is where it comes from: from animals that were allowed to live in a good environment and were raised with respect. Because that’s the only way to achieve full flavor and the best quality.
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The menu begins with sesame-crusted tuna steak tataki on a bed of wild greenst, followed by tender suckling pig loin with Riesling sauerkraut.
A light fruit sorbet with Prosecco adds a refreshing touch before the steaks make their grand entrance:
dry-aged entrecôte, Black Angus flank steak, and Wagyu rump steak.
The meal concludes on a delightful note with the Ortnerhof dessert selection.
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The steaks are carefully selected, grilled and pan-seared the traditional way, and given the necessary time to rest so their juiciness and flavor can fully develop. We deliberately avoid sous-vide, relying instead on artisanal skill and experience.
Reserve a table now & enjoy the love of steak.
Steak Delights at the Ortnerhof: September 23–October 3, 2026
Every evening starting at 6:30 p.m.
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