Behind suissessences® are eight innovative farming families from the Bern region, a biologist and a committed promoter of sustainable brands. They distil aromatic herbs such as lavender, peppermint, rose balm, lemon balm, lemon thyme and clary sage from their own organic cultivation as well as tree needles from spruce, silver fir and Douglas fir from the forest into fragrant essential oils and hydrolates. They have been successfully marketing these fragrances in the form of a unique skincare range since 2005.