Annamaria – Breakfast Manager

Born in Hungary, she has been with us at the Klosterhof for over 6 years and previously worked all across the Austrian Alps—from Schladming to St. Johann im Pongau.

In her free time, Annamaria is a passionate baker and therefore has a particularly good recommendation for you to try:

Our homemade apple jam is prepared with lots of love using Austrian organic apples.

Fruity, delicately balanced, and wonderfully aromatic—a real treat.

If you’d like to take the flavor home with you, you’ll find it lovingly bottled in our hotel shop.