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  1. Zážitky
  2. Culinary spring days

Culinary spring days

Hostiteľ
Proderhof

Bergerweg, 15, Sankt Maddalena

Detaily

South Tyrol culinary experience - at the culinary spring days. This is how spring tastes!


Blossoming at the foot of the Geißler peaks

Nature awakens from its winter sleep, it blossoms and sprouts as far as the eye can see - innkeepers would like to interpret this time also gastronomically.

Podobné tipy

Bread roll service

Bread roll service

farmer's market

farmer's market

Slow Food Travel - on the trail of the taste of wine

Slow Food Travel - on the trail of the taste of wine

Typical South Tyrol - Guest evening

Typical South Tyrol - Guest evening

LAMM weeks from the "Villnösser Brillenschaf

LAMM weeks from the "Villnösser Brillenschaf

Bacon and pleasure

Bacon and pleasure

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