Description
A herb garden right in front of the house, dairy products fresh from the mountain pastures and the best local meat - that's real National Park cuisine.
We, the National Park Culinary Establishments, run our hotels in harmony with the seasons and rely on high-quality products from East Tyrol and local agriculture. Our chefs are passionate about using the treasures of the region: fresh vegetables from our own gardens, game from the surrounding forests, aromatic herbs and the award-winning dairy products of East Tyrol.
Experience your culinary adventure in one of our Nationalpark Kulinarik partner businesses
We look forward to your visit!
Photo: TVB Osttirol / Carletto.at
Practical information
- Meeting point
- Reception
- Address
- Nationalpark-Partnerbetriebe Osttirol
- Bookable
- No
Service
Classified as a hotel Service. No per-date Event leaves — booking is availability-based.
Signals: resourceEvent window present; title/description matches Service lexicon (rental, room service, spa booking, …)