For Meat Lovers in the HarzHotel

As far as possible, we also want to live the HARZ theme to a certain extent. That's why we try to use as many regional products as possible, to be supplied by regional suppliers, to do without non-ecological packaging where possible and to make as much as possible from regional products ourselves.

RUMPSTEAK (250G), with homemade herb butter, pan-fried vegetables and roasted taler

BRAISED MILK ROAST, with bacon and boiled potatoes