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  1. Experiences
  2. Maxime Herkunft Goes into the Restaurant Business

Maxime Herkunft Goes into the Restaurant Business

Upcoming event

Fri Nov 13, 18:30 -
Fri Nov 13, 22:00

Duration

3 hours 30 minutes

Reg. Deadline

1 day before the experience at 12:00

Meeting point

Kurfürstenstraße 76, 54492 Zeltingen-Rachtig

Host
Zeltinger-Hof

Hotel Zeltinger Hof - Gasthaus des Rieslings

Details

Four-course meal including wine tasting

K-J THUL WINERY, THÖRNICH

GUEST WINERY: Alexander Flick Winery, Bechtolsheim


“Zeltinger Flaschenkost”

Game terrine | Apple | Vineyard peach | Walnut


***

Mosel Trilogy

. Cream of pumpkin soup | Coconut | Ginger

. Eifel goat cheese from Vulkanhof | Grapes

. Rillettes made from Trauntal salmon trout | Apple | Tarragon


***


Three-course game selection

Wild boar fillet | Fallow deer ragout | Game bratwurst | Sautéed mushrooms

Pinot Noir sauce | Red cabbage | Vineyard peach and cranberry | Bread dumplings


***

“Dreier Cabaret”

Vineyard peach ragout | Quark mousse

Chocolate mousse | Salted caramel

Riesling cream | Quince

When

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Valentine's menu in four courses

Valentine's menu in four courses

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