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Slow Food Travel - on the trail of the taste of wine

Organizer: Proderhof

Venue: Proderhof

Category: Culinary Workshop

Slow Food Travel - on the trail of the taste of wine

Description

9.45 am start with minibus from St. Magdalena / Ranui

9.50 am St. Peter / Dorf

10.00 am meeting point at the bus turnaround area in front of the village of Teis

An eventful hike together up to the St. Sepulchre

Hill with chapel and trenches.Grab-

Hill with chapel, trenches and rock bunker.

We enjoy the beautiful view over the middle Eisack Valley.

In addition, there are interesting facts about history, culture and landscape.

We walk through the village to the lower-lying wine

viewpoint of the Eisack Valley winery, where selected wines are tasted in the middle of the wine

growing estates.

At the Torggler farm, hiking guide Lorenz Fischnaller

talks about the past and present work

on the small farm

during a Slow Food aperitif.

Farmer

Margareth serves delicacies from the home garden and local farms to accompany the tasting of the mineral crystal wine.

We then walk back to the village and visit the museum

to see the special exhibition "Noble Stones - Noble Wines".

At the Huaberhof next door, we finish

with a taste of biodynamic wine.

Return journey by minibus

1.5 km 110 m 45 min

Price

Participation fee: €20.00 - free with DolomitiCard

Tasting fee*: €40.00 per person

Number of participants: min. 4 - max. 10 people

Price

Participation fee: € 20.00 - free with DolomitiCard

Experience/tasting*: € 40.00 per person

Number of participants: min. 2 - max. 10 people

Registration required no later than 4.00 pm the day before,

at the Villnöss information office,

T +39 0472 840 180, info@villnoess.info

Practical information

Meeting point
Reception
Address
Bergerweg, 15, Sankt Maddalena
Bookable
No