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Red wine tasting with Chef Karl Heinz in the traditional wine cellar

Organizer: Hotel Traube Post

Venue: Hotel Traube Post

Category: Culinary Workshop

Red wine tasting with Chef Karl Heinz in the traditional wine cellar

Description

A real highlight is the red wine tasting with chef Karl Heinz, who personally takes his guests into the world of his old collector's wines. With passion and many stories in his luggage, he opens selected treasures from his private wine cellar - mature wines that are rarely tasted. It's not just about the taste, but also about the memories and special moments associated with each wine. An evening full of character, enjoyment and genuine South Tyrolean cordiality.

Practical information

Meeting point
Weinkeller, -1 Stammhaus
Address
Via Claudia Augusta, 10
Bookable
Yes