Description
Bring our Private Chef Thorsten directly to the farmhouse and let him cook for you. Enjoy an entertaining and enjoyable evening. Just like that or for a special occasion.
"Surf and Turf - to share"
Ceviche with Tiger Milk
or
Cesar Salad
King Prawns and various steaks (subject to availability) Tomahawk, Rib Eye, Flank - cooked souce vide, then grilled to perfection. On request and subject to availability also dry aged. Served with coleslaw, potato wedges, focaccia, corn on the cob, homemade chutney, chimichurri, herb butter and various sauces.
Chocolate mousse in a glass with berries and oatmeal crumble
or
Apple crumble with cheesecake cream
Prices:
€75.00 - €95.00 per adult for 6-14 people. The price varies depending on availability, choice of steaks and number of participants.
€25.00 for children between 3 and 12 years of age.
A surcharge applies for fewer than 6 participants.
Additional charge of €70.00 per adult. plus a flat rate of € 70.00 for preparation and follow-up, arrival and departure & cooking equipment.
An inquiry 2-6 weeks before your stay is ideal.
Enquire about the ticket options here and we will get back to you.
Practical information
- Meeting point
- Reception
- Address
- In den Gärten, Lieg, DE
- Bookable
- Yes
Service
Classified as a hotel Service. No per-date Event leaves — booking is availability-based.
Signals: resourceEvent window present; title/description matches Service lexicon (rental, room service, spa booking, …); title/description matches Event lexicon (workshop, tasting, hike, …)