
Description
At Reiters Supreme, meat lovers enjoy steak à la carte every evening: juicy dry-aged steaks from our own Angus cattle, matured on the bone for eight weeks, perfectly prepared and creatively presented. A delight that makes every bite a highlight.
Infos at a glance:
- Bookable every evening (except Wednesday)
- No advance booking necessary
- Surcharge on half board
Steak selection:
- Angus entrecôte € 19,- / 100 g
- Angus rib-eye € 19,- / 100 g
- Angus fillet € 30,- / 100 g
Practical information
- Meeting point
- Restaurant
- Address
- Am Golfplatz 1, Bad Tatzmannsdorf
- Bookable
- No
Service
Classified as a hotel Service. No per-date Event leaves — booking is availability-based.
Signals: resourceEvent window present
- Steak enjoyment at Supreme — 19 EUR · Book