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Dinner Menu, October 16, 2026

Organizer: Hotel Oberforsthof

Venue: Alpendorf 11

Category: Culinary

Dinner Menu, October 16, 2026

Description

Marrowbone | Potato Curd

1st Course:

Crisp Salads from the Buffet

2nd Course:

Organic chicken cooked sous vide | Pumpkin seeds | Cottage cheese | Blackberries

or

Carrot panna cotta | Peanuts | Granola

3. Course:

Pongau-style fish minestrone | Fregola | Baby spinach | Parmesan

or

Cauliflower foam soup | Camelina oil

4. Course:

Medium-rare Sirloin | Parsnips | Potato puffs | Plums

or

Catfish cooked in parchment paper | Peas | Rutabaga | Flaxseeds

or

Eggplant | Miso | Hazelnuts

5. Course:

Chocolate Night

Practical information

Meeting point
Restaurant
Address
Sankt Johann im Pongau
Bookable
No

Service

Classified as a hotel Service. No per-date Event leaves — booking is availability-based.

Signals: resourceEvent window present; title/description matches Service lexicon (rental, room service, spa booking, …); title/description matches Event lexicon (workshop, tasting, hike, …)