Description
Take a hike with Verena Bischof to a mountain dairy and a young cattle farm.
In addition to learning about the differences between the Alps, find out interesting facts about cheese production and the loving, passionate yet labor-intensive life on the alpine pasture.
Experience an unforgettable hike with home-made products such as milk, buttermilk, yoghurt, butter, sausages, traditional mountain cheese, the magnificent view of the mountains and Verena's knowledge of herbs.
Duration: approx. 5 hours
Walking time: approx. 2.5 hours depending on the tour
Equipment: shoes with treaded soles, rucksack with at least 1 L of liquid, sun or rain protection and telescopic poles (if available).
Practical information
- Meeting point
- Damüls tourist office
- Address
- Damüls, AT
- Bookable
- Yes