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Fondue variation over the cold winter months

Organizer: Hotel Elisabeth

Venue: Hotel Elisabeth

Category: Culinary

Fondue variation over the cold winter months

Description

Experience a fondue evening in a class of its own with Barbara and her kitchen team.

With a classic meat fondue, you can enjoy tender pieces of meat, aromatic sauces and a cozy atmosphere - perfect for feasting together, laughing and spending the evening in good company.

Practical information

Meeting point
Zeinlach Stube
Address
Aschauer Straße 75
Bookable
Yes

Service

Classified as a hotel Service. No per-date Event leaves — booking is availability-based.

Signals: resourceEvent window present; title/description matches Event lexicon (workshop, tasting, hike, …)

  • Fondue variation over the cold winter months — 48 EUR · Book
  • Fondue variation over the cold winter months — 18 EUR · Book