Autumn in Montafon: A Dinner with Patrick Raaß

An evening full of indulgence and wonderful specialties—in your glass and on your plate.

The best our region has to offer:

Taste wines from local vintners in a relaxed atmosphere at various locations throughout the Montafoner Hof.

Guest chef of the evening: Patrick Raaß, awarded four toques and a Michelin star.

# Reception and aperitif at 6:30 p.m.

# Sample to your heart’s content

# Price per person: €135.00—including aperitif, culinary delights, and all beverages (except at the bar) until 11:00 p.m.

# Live music to round out the evening