My restaurant tip Tröggele-Stub'n

Helpful facts

Genuine Tyrolean Inn Culture

The Tiroler Wirtshaus as a guarantor for the cultivation of the independent, traditional culinary culture of the country and as a sociable meeting place with a distinctive ambience. A typical regional cuisine, the use of local quality products and the preservation of authentic architecture and atmosphere, the innkeepers strive with great commitment and love for true Tyrolean hospitality, which remains connected to its origins and at the same time fully meets the demands of the time. Like the church and the school in the village, the inn is one of the foundations of village life. The regulars' table as a contact point for the exchange of friends, news and needs of the inhabitants is just as much a fixed institution as birthday celebrations, weddings or other events.

The constant culinary quality and care, its tradition and atmosphere give the house its typical charisma and make it an integral part of the life of the local population and the guests in their vacation domicile.

We in Tyrol don't talk much about authenticity. We prefer to live, eat and drink it!

G'schmackig and guat

The Törggele-Stub'n offers warm cuisine throughout and is known for its excellent food and the unmistakable Tyrolean ambience. If you are looking for genuine Tyrolean inn culture, you will not be disappointed! The kitchen team conjures up typical regional delicacies and traditional Tyrolean dishes from fresh local quality products.

Rustic and g'miatlich

Awarded as a Tyrolean inn in Sölden, it offers true Tyrolean hospitality, which the landlords Yvonne, Armin and daughter Vivien live with much commitment and love. The rustic Stube inside offers space for about 140 and the heated outdoor terrace for about 80 guests.

Phone: +43 5254/3535

www.die3guatn.com