Rolling Truck Street Food Festival

Three days of street food with typical products from all over Italy and beyond... music, selected by Rolling Truck DJs, and entertainment for everyone, even the little ones.

From the best-loved traditional recipes, such as gourmet burgers, pan tometta, Abruzzo arrosticini and fried fish, to more creative offerings such as sandwiches with salmon, avocado, and baby octopus, cod bombette and the tasty pulled pork.

There is no shortage of international touches, with flavors from across the border: pastrami, club sandwiches in perfect American style, philly cheesesteak stringy, buffalo burgers, pork ribs and Spanish black pork, bbq, pita and falafel all for a taste journey that crosses cultures and traditions.

For those who don't give up the flavors of home, the great classics always take center stage: gnocco fritto with cured meats, pinsa romana, stuffed schiacciata, panzerotti pugliesi and meatballs.

To close, you can't miss a sweet moment with a mouthwatering selection of churros, donuts, pancakes, waffles, muffins, and brownies.

Many options for every taste, the festival also offers vegetarian, vegan, and gluten-free choices for an inclusive and tasty experience. And to accompany the flavors? A selection of ice-cold craft beers and cocktails.