Thu Sep 24, 13:00 -
Thu Sep 24, 15:00
2 hours
Hotel das Leonhard am Weissensee

der daberer . das biohotel
The slow food dessert - seasonal vegetables & herbs for a sweet finish
Participants immerse themselves in the world of regional and seasonal ingredients and experience first-hand how a slow food gourmet dessert is created from simple, healthy ingredients. This experience combines the joy of cooking and enjoyment with a sustainable approach and encourages participants to discover the beauty and taste of local ingredients.